Rescued forest mushrooms and rosemary — a deeply earthy, umami-rich chilli oil at 5/5 scotch bonnet intensity. The most distinctive and the hottest oil in the Funkee Foods range. Warm spices, resinous rosemary, and a slow-building fierce burn. Outstanding over roast salmon, quinoa, and roasted vegetables.
Find out more about Forest Mushroom & Rosemary Chilli Oil.
Forest Mushroom & Rosemary Chilli Oil
- Suitable for vegans and vegetarians
- No artificial preservatives or colourings
- No major allergens
- Contains forest mushrooms — not recommended for those with a mushroom sensitivity (mushroom is not one of the 14 major UK regulated allergens)
- Made in a kitchen that handles nuts
- Please check the bottle label for the full and current information
